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Wednesday, March 30, 2011

April Fools Foods

http://familyfun.go.com/recipes/colorful-cupcakes-686085/


http://pizzazzerie.com/parties/holidays/7-april-fools-day-treats-recipes/





Wacky Mashed Potatoes

Oxmoor House
Wacky Mashed Potatoes
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My Notes

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This serving suggestion is fun any day of the year. Let the mashed potatoes cool long enough so they'll mound up in the cones just like ice cream.
Prep: 5 min. Cook: 8 min. Other: 5 min.
Yield: Makes 4 servings

Ingredients

  • 2 2/3  cups  frozen mashed potatoes
  • 1 1/3  cups  milk
  • 1/2  (8-ounce) container soft cream cheese
  • 3  green onions, sliced
  • 1/2  teaspoon  salt
  • 1/4  teaspoon  pepper
  • 4  flat-bottomed ice cream cones (optional)

Preparation

1. Prepare potatoes with milk according to package directions, stirring with a wire whisk. Stir in cream cheese, green onions, salt, and pepper. Let stand 5 minutes or until cool enough to mound. To serve, spoon mashed potatoes into ice cream cones, if you'd like.

Nutritional Information

Calories:
247 (55% from fat)
Fat:
15.1g (sat 9.1g,mono 0.7g,poly 0.2g)
Protein:
6.7g
Carbohydrate:
23.5g
Fiber:
2.3g
Cholesterol:
39mg
Iron:
0.2mg
Sodium:
599mg
Calcium:
119mg
Southern Living Kids Cookbook, Oxmoor House, AUGUST 2008